High heat non-fat dry milk is produced by exposing skim milk to high temperatures during the drying process. This high-temperature…

Sweetened condensed milk is a dairy ingredient known for its rich, creamy texture and sweet taste. It is made by…

Evaporated milk is a canned milk product where about 60% of the water content has been removed. It is made…

Sweet whey is a byproduct of cheese production. It contains proteins, lactose, minerals, and some fats. It is called "sweet" because…

Cream powder (72%) refers to a dairy product that offers the richness of fresh cream in a powdered form. With…

Butter is a dairy product made from the fat and protein components of milk or cream. Chocolates and toffees may…

Anhydrous Milk Fat (AMF) is a dairy product that is obtained by removing moisture and non-fat solids from butter. AMF…

Agglomerated Milk Powder is a type of dairy product that is a result of spray-drying pasteurized milk. It involves mixing…