Sweetened Condensed Milk

Sweetened Condensed Milk

Sweetened condensed milk is a popular and versatile dairy product known for its rich, creamy texture and sweet taste. It is produced by removing water from fresh milk and adding sugar resulting in a thick syrupy liquid that is indulgent and delicious. It is widely used in many food and beverage applications due to its extended shelf life, flavor depth, richness, and creaminess.

Contact Us

Sweetened condensed milk is widely used in food and beverage applications. It is used in baking, sauces, beverages, ice cream, coffee, and confections to add sweetness, richness, and moisture.

Sweetened condensed milk is produced by combining milk and sugar and then reducing the mixture to remove water. Heat is added to the milk and sugar mixture to dissolve the sugar and this process also kills any present bacteria thus extending the shelf life and making it a shelf stable product.
Appearance: Creamy, thick, and smooth texture that is typically off white or light cream in color. The taste and aroma are sweet.

Sugar content: Sugar content varies, but it usually ranges 40-45% of the total product weight.

Shelf Life: Long shelf life – the range is usually 1-2 years if unopened.

Composition: Composition ranges, but is usually 8-9% fat, 20-22% non-fat milk solids, 10-11% lactose, 40-45% sugar, and 25-27% moisture. 

American International Foods, Inc. is a leading sweetened condensed milk supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.