Diammonium phosphate is often used as a buffering & leavening agent in the baking and brewing industries. It also provides…

Carob powder is often used as a natural & caffeine-free alternative for cocoa powder. It also eliminates the need for…

Modified starch is a type of starch that has been modified physically, chemically, or enzymatically. These different modification methods are…

Tomato juice concentrate is often used as a base for sauces & soups as well as in the production of…

Tomato juice is extracted from fresh tomatoes. It is often used as a standalone beverage or as a food processing…

Corn syrup provides enhanced texture, sweetness, and improved stability when used in various industries, including confections and beverages.

High acid whey has a high lactose & whey protein content, along with various organic acids, making it a widely…

Raisin juice concentrate provides a natural sweetness as well as helps with shelf stability. It is commonly used as an…

Watermelon juice concentrate provides a natural sweetness and is a good source of electrolytes & vitamins.

Milk protein isolate (MPI) is a dairy ingredient that is derived from milk. It must have a minimum protein content…