Potassium Citrate

Potassium citrate, a potassium salt of citric acid, is a common food and beverage additive used for its functionality as an acidity regulator, pH buffering agent, and emulsifier.

Application

Potassium citrate is used in soft drinks and juice, low-sodium/sodium-free foods, dairy products, sports drinks, baked goods, canned and packaged foods, wine production, desserts and sweets./su_spoiler]

Formulation

In food and beverage products potassium citrate serves as a flavoring agent, an emulsifier, to preserve and extend shelf life, as a salt alternative for low sodium options, a mineral supplement, a stabilizer, and it reduces acidity.

Specification

Appearance: Transparent crystals or white granular powder

Taste: Odorless saline taste.

Solubility: Freely soluble in water. Almost insoluble in alcohol.

American International Foods, Inc. is a leading potassium citrate supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.