Soy Oil

Soy oil, extracted from soybeans, is used in the food and beverage manufacturing industry for its neutral flavor, high smoke point, and rich content of polyunsaturated fats.

Application

Soy oil is used in salad dressings, baked goods, frying oils, snack foods, and processed goods.

Formulation

Soy oil imparts a smooth texture, consistent moisture, and extended shelf life, while its neutral taste ensures the integrity of intended flavors.

Specification

Appearance: Pale yellow to light amber hue

Flavor/Aroma: Neutral taste and smell

Texture: Clear and free-flowing at room temperature

American International Foods, Inc. is a leading soy oil supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.