Almonds

Almonds, with their nutritional benefits and versatile flavor profile, are commonly used in products like milks and butters to confections and baked goods.

Application

Almonds are commonly used for the production of almond milk and butter, in baked goods, confections, snack goods, almond oil, cereals and granola, desserts, sauces and dressings, energy bars, gluten free products, and more.

Formulation

Almonds add a slightly sweet and nutty flavor, texture, additional nutrients, and more when formulated into a food or beverage product.

Specification

Appearance: Tan/cream solid

Flavor: Sweet and nutty

American International Foods, Inc. is a leading almond supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.