Cocoa Nibs

What are Cocoa Nibs?

Cocoa nibs, derived from the roasted cocoa bean, are used in the production of chocolate.

After harvesting and fermenting cocoa beans, they are dried and roasted. The outer shell is then removed, leaving behind the cocoa nibs.

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Cocoa Nibs Distributor & Supplier Information

For questions regarding cocoa nibs pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Cocoa Nibs

Cocoa nibs are used in chocolates and confections, baked goods, beverages, cereals, snack foods, desserts, and more.

Cocoa nibs, beloved for their chocolatey flavoring capabilities add depth and texture to a wide range of food and beverage products.

Appearance: Small brown fragments

Flavor: Characteristic to that of chocolate 

About AIFI - A Cocoa Nibs Supplier & Distributor

American International Foods, Inc. is a leading cocoa nibs supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of cocoas and chocolates distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality cocoas and chocolates at competitive prices.