Rice Vinegar

What is Rice Vinegar?

Rice vinegar is a type of vinegar made from fermented rice or rice wine.

It has a milder flavor compared to other types of vinegar, such as white vinegar or apple cider vinegar.

Rice vinegar is often used in pickling vegetables, such as cucumbers, radishes, and carrots.

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Rice Vinegar Distributor & Supplier Information

For questions regarding rice vinegar pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

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Information About Rice Vinegar

Application
Rice vinegar is commonly used in salads, marinades, stir-fries, dressings, sauces, and more.

Formulation
Rice vinegar adds a tangy, slightly sweet flavor and balances sweetness, saltiness, and spiciness in various applications.

Specification
Appearance: Clear or slightly cloudy with a pale yellow to amber hue

Taste: Mild, slightly sweet, less acidic than white vinegar or apple cider vinegar

Texture: Thin and watery. Flows easily and evenly when poured.

Aroma: Mild and less pungent than other types of vinegar


About AIFI - A Rice Vinegar Supplier & Distributor

American International Foods, Inc. is a leading rice vinegar supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of vinegars distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality vinegars at competitive prices.