Wheat Protein Concentrate - American International Foods, Inc.

What is Wheat Protein Concentrate?

Wheat protein concentrate (WPC) is a form of wheat protein derived from wheat flour. It is produced by removing starch and other non-protein components from wheat flour, leaving behind a concentrated protein powder.

WPC is a popular ingredient in food manufacturing where gluten content is desirable, such as bread, pasta, and baked goods.

WPC provides a complete source of protein with all essential amino acids.

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Wheat Protein Concentrate Distributor & Supplier Information

For questions regarding wheat protein concentrate pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Wheat Protein Concentrate

Application

Wheat protein concentrate is used in baked goods, cereals, snacks, meat alternatives, beverages and more.

Formulation

Wheat protein concentrate improves texture, increases binding capabilities, and boosts protein in food and beverage products.

Specification

Appearance: Light tan to cream-colored powder

Taste: Mild, neutral taste compare to other protein powders.

Texture: Fine and granular, similar to other protein powders like whey or soy protein.

Allergens: Contains gluten

About AIFI - A Wheat Protein Concentrate Supplier & Distributor

American International Foods, Inc. is a leading wheat protein concentrate supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of vegetable proteins distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality vegetable proteins at competitive prices.