Mannitol

Mannitol

Mannitol is a sugar alcohol used as a sweetener, bulking agent, and anti-caking additive, favored for its low caloric content and osmotic properties.

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Application
Mannitol is used in baked goods, confections, powdered solutions, and more.

Formulation
Mannitol is formulated to add sweetness, as a buking agent, moisture stabilizer, anti-caking agent, and more.

Specification
Appearance: White crystal powder

Solubility: Freely soluble in water, practically insoluble in ethanol

American International Foods, Inc. is a leading mannitol supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.