What is Mannitol?

Mannitol is a type of sugar alcohol, also known as a polyol, that is commonly used as a sweetener. It is naturally found in various fruits & vegetables, such as mushrooms, onions, and sweet potatoes.

In the food industry, mannitol is often used as a sugar substitute in sugar-free and reduced-calorie products, including candies, chewing gum, and diabetic-friendly foods. It has about 60-70% of the sweetness of sucrose (table sugar) but with fewer calories.

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Mannitol Distributor & Supplier Information

For questions regarding mannitol pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Mannitol

Mannitol is used in baked goods, confections, powdered solutions, and more.

Mannitol is formulated to add sweetness. It is also used as a buking agent, moisture stabilizer, anti-caking agent, and more.

Appearance: White, crystalline powder or granules

Taste: Sweet taste, not as sweet as sucrose (table sugar).

Texture: In its powdered form, mannitol has a fine texture similar to that of granulated sugar.

Solubility: Freely soluble in water, practically insoluble in ethanol

About AIFI - A Mannitol Supplier & Distributor

American International Foods, Inc. is a leading mannitol supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of sweeteners distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality sweeteners at competitive prices.