Sucrose

Sucrose, commonly known as table sugar, is a natural carbohydrate extracted from sugar cane and sugar beet, and is used in teh food and beverage manufacturing industry as a sweetener, preservative, and texture modifier.

Application

Sucrose is used in countless products like baked goods, beverages, confections, dairy products, jams, jellies, desserts, sauces, dressings, canned goods, chewing gums, breakfast cereals, and more.

Formulation

Sucrose is added to formulations as a sweetener, as a preservative, texture modifier, to aide in fermentation, as a bulking agent, and more.

Specification

Appearance: White crystals

Taste: Very sweet

American International Foods, Inc. is a leading sucrose supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.