Dent Maize

What is Dent Maize?

Dent maize is processed to extract corn starch, which serves as a thickening agent in soups, sauces, gravies, and desserts.

It’s used to produce corn oil, which is utilized in salad dressings, and as an ingredient in various food applications.

Dent maize is a primary source for producing HFCS, a sweetener widely used in soft drinks and other beverages.

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Dent Maize Distributor & Supplier Information

For questions regarding dent maize pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Dent Maize

Rich in starch content, dent maize is commonly used in high fructose corn syrup production, cornmeal and flours, baking, animal feed, alcoholic beverages, oils, and more.

Dent maize is used as a thickening agent, to produce sweeteners, as a base in baked goods, in livestock production, and more.

Appearance: Uniform, mature, and free from visible signs of disease or decay.

Color: Typically yellow or white

Taste: A starchy, mild flavor

About AIFI - A Dent Maize Supplier & Distributor

American International Foods, Inc. is a leading dent maize supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of starches distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality starches at competitive prices.