Cinnamon, with its distinct aroma and warm, sweet flavor is a beloved ingredient in the food and beverage manufacturing industry. Its versatile nature allows it to seamlessly enhance both sweet and savory dishes, making it an excellent addition to both food and beverage applications.

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Cinnamon is a versatile spice that is widely used in teh food and beverage manufacturing industry for its distinct flavor and aroma. It is used for its warm and sweet taste in baked goods like cakes, cookies, pastries, cereals, granola bars, and snack foods. It is also used to flavor beverages such as hot chocolate, coffee, tea, and alcoholic drinks like mulled wine. Additionally it is used as a seasoning for savory dishes, condiments and sauces, dairy products, and many more.

Cinnamon is produced by grinding bark of cinnamon trees into a fine powder. This powder is added to products to incorporate sweet and warm flavors into products.

Appearance: A finely ground powder, with a range of color from light tan to reddish-brown.

Flavor/Aroma: Cinnamon has a warm, sweet, and slightly spicy flavor profile. It provides a distinctive aroma that is pleasant, fragrant, and has woody notes.

Solubility: Not water soluble.

American International Foods, Inc. is a leading cinnamon supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.