Disodium Phosphate

What is Disodium Phosphate?

Disodium phosphate is a type of synthetic salt added to various food applications as a preservative and a flavor enhancer. It is used in evaporated milk to adjust pH and as a process aid to prevent coagulation.

It is often found in baking powders alongside other leavening agents such as sodium bicarbonate.


Disodium Phosphate Distributor & Supplier Information

For questions regarding disodium phosphate pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form


Information About Disodium Phosphate

Application
Disodium phosphate is used in a variety of food applications, like whipped cream, cheese, yogurt, soda, and gelatin powder.

Formulation
Disodium phosphate is added to formulations as an emulsifier, sequestrant, stabilizer, and texturizer.

Specification
Appearance: White fine granular

Scent: Odorless

Solubility: Water soluble, insoluble in alcohol


About AIFI - A Disodium Phosphate Supplier & Distributor

American International Foods, Inc. is a leading disodium phosphate supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of phosphates distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality phosphates at competitive prices.