Sunflower Oil

Sunflower Oil

Sunflower oil, derived from the seeds of the sunflower plant, is used in the food and beverage manufacturing industry for its mild flavor, high smoke point, and rich content of vitamin E and heart-healthy fats.

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Sunflower oil is used in salad dressings, frying oils, baked goods, snacks, and margarine.

Sunflower oil influences the texture, flavor, and stability of food and beverage products due to its light taste, high smoke point, and favorable fatty acid composition.

Appearance: Greenish yellow, bright & clear oily liquid

Flavor: Bland, characteristic odor

American International Foods, Inc. is a leading sunflower oil supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.