Fish Oil

What is Fish Oil?

Fish oil is an oil derived from the tissues of oily fish, such as salmon, mackerel, and others.

In the confectionery industry, fish oil is used to enrich products like cookies, cakes, and chocolates with omega-3 fatty acids.

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Fish Oil Distributor & Supplier Information

For questions regarding fish oil pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Fish Oil

Fish oil is used in dietary supplements, fortified functional foods, infant formulas, health drinks, and other specialty products.

Fish oil, when incorporated into food and beverage products, adds essential omega-3 fatty acids that support cardiovascular health, cognitive function, and anti-inflammatory responses.

Appearance: Typically comes in the form of soft gel capsules, which are smooth and shiny. Clear to slightly cloudy liquid at room temperature, ranges from pale yellow to light amber.

Taste: Slightly fishy or oily

Texture: The texture of soft gel capsules is smooth and gel-like. Liquid fish oil is thick and slippery.

About AIFI - A Fish Oil Supplier & Distributor

American International Foods, Inc. is a leading fish oil supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of oils distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality oils at competitive prices.