Oat Fiber

What is Oat Fiber?

Oat fiber is a dietary fiber derived from oats. It is gluten-free, making it suitable for individuals with gluten sensitivities.

Despite sharing some similarities, oat fiber and oat flour are different products. Oat fiber is primarily composed of the outer husk of the oat grain and is rich in insoluble fiber. Oat flour includes the entire grain and retains some of the flavor and nutritional components.


Oat Fiber Distributor & Supplier Information

For questions regarding oat fiber pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form


Information About Oat Fiber

Application
Oat fiber is used in breads, pastries, cereals, pastas, snacks, and smoothies.

Formulation
Oat fiber is used to boost dietary fiber content, improve texture, and enhance moisture retention.

Specification
Appearance: A light color, ranging from beige to pale yellow

Taste: Neutral

Texture: Fine, powdery texture, similar to flour


About AIFI - An Oat Fiber Supplier & Distributor

American International Foods, Inc. is a leading oat fiber supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of oats distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality oats at competitive prices.