Dehydrated Mangos

What are Dehydrated Mangos?

Dehydrated mangos are made by removing the moisture from fresh mangos.

Dehydrated fruits are commonly added to nutritional bars, providing natural sweetness along with essential vitamins and antioxidants.


Dehydrated Mangos Distributor & Supplier Information

For questions regarding dehydrated mangos pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form


Information About Dehydrated Mangos

Application
Dehydrated mangos can be added to muffins, cakes, cookies, granola bars, salads, and more.

Formulation
Dehydrated mangos add a natural sweetness and tropical flavor when added to food and beverage applications.

Specification
Appearance: The color of dehydrated mangoes is often darker than that of fresh mangoes, taking on a deep orange or amber hue. They have a wrinkled and chewy texture due to the removal of moisture during the dehydration process.

Flavor: Dehydrated mangoes retain the tropical and fruity flavor of fresh mangoes, but the dehydration process can enhance certain notes. The natural sweetness becomes more prominent, and the flavor may be more concentrated.


About AIFI - A Dehydrated Mangos Supplier & Distributor

American International Foods, Inc. is a leading dehydrated mangos supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of dehydrated fruits distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality dehydrated fruits at competitive prices.