Wheat Protein Isolate

Wheat protein isolate is a highly refined form of wheat protein used in the food and beverage manufacturing industry for its protein content and functional properties.

Application

Wheat protein isolate is used in protein bars, baked goods, meat alternatives, cereals, and protein shakes.

Formulation

Wheat protein isolate enhances protein content, water absorption, and dough strengthening meanwhile improving texture and product stability.

Specification

Appearance: Off white to cream powder

Protein Content: 90%

Allergen: Contains gluten

American International Foods, Inc. is a leading wheat protein isolate supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.