Wheat Protein Isolate

What is Wheat Protein Isolate?

Wheat protein isolate (WPI) is a concentrated form of protein derived from wheat.

WPI has emulsifying properties, which helps stabilize emulsions by preventing the separation of oil and water phases. This makes it useful in the production of beverages and sauces & dressings.

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Wheat Protein Isolate Distributor & Supplier Information

For questions regarding wheat protein isolate pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Wheat Protein Isolate

Wheat protein isolate is used in protein bars, baked goods, meat alternatives, cereals, and protein shakes.

Wheat protein isolate enhances protein content, water absorption, and dough strengthening while improving texture and product stability. 

Appearance: Pale yellow to off-white in color

Taste: Very mild wheat taste, takes on the flavors it’s combined with.

Texture: Fine, smooth dry powder

Protein Content: 90%

Allergen: Contains gluten

About AIFI - A Wheat Protein Isolate Supplier & Distributor

American International Foods, Inc. is a leading wheat protein isolate supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of vegetable proteins distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality vegetable proteins at competitive prices.