Maple Syrup

Maple Syrup

Harvested from the sap of maple trees, maple syrup is a rich and distinctive sweetener that offers a complex taste profile with a blend of caramel, vanilla, and woodsy notes that distinguishes it from conventional sweeteners.

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Maple syrup is used in baked goods such as cakes, muffins, cookies and bread, confections, beverages, breakfast foods and cereals, sauces, dressings, and marinades, desserts, and more.

Maple syrup is used as a natural sweetener in products as well as it  adds the distinct flavor of vanilla, caramel, and woodsy notes.

Appearance: Clear to brown viscous liquid.

Flavor Profile: Sweet with caramel, vanilla, and woodsy, earthy notes.

Solubility: Highly soluble and can be mixed into both warm and cold liquids.

American International Foods, Inc. is a leading maple syrup supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.