What is Black Pepper?
Black pepper has been used for centuries and is one of the most widely used and traded spices globally. The spice is obtained from the berries (peppercorns) of the pepper plant.
It is known for its pungent and slightly spicy flavor. It is often included in various spice blends and seasoning mixes, such as curry powder, garam masala, and Cajun seasoning.
Whole black peppercorns are used in pickling brines and preserving processes, adding flavor to pickled vegetables and fruits.
In addition to its culinary uses, black pepper is also valued for its potential health benefits, including antioxidant properties and digestive aid.
Black Pepper Distributor & Supplier Information
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