What is Potassium Chloride?
Potassium chloride is often used as a salt substitute for sodium chloride, commonly known as table salt.
It is used in the food industry for the production of low-sodium or reduced-sodium food applications. In meat processing, potassium chloride is used as a curing agent and a flavor enhancer.
Potassium chloride is sometimes used in baking applications as a leavening agent.
Potassium Chloride Distributor & Supplier Information
For questions regarding potassium chloride pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.
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