Himalayan Pink Salt

Himalayan Pink Salt

Himalayan Pink Salt, rich in mineral content and health benefits, is commonly used in the food and beverage manufacturing industry.

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Salt has been widely used for centuries including as a seasoning and flavor enhancer, in baking and confections, meat curing and preservation, beverages, health and wellness products, brining solutions, and more.

Himalayan Pink Salt differs from regular salt in that it has a blend of 84 different trace minerals and elements, such as potassium, magnesium, and calcium making it more nutritionally dense when formulated into a product.

Appearance: Color varies from white to dark pink

Shelf Life: Minimum of 10 years from production date



American International Foods, Inc. is a leading Himalayan Pink Salt supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.