Oat Hulls

What are Oat Hulls?

Oat hulls are a natural source of dietary fiber. Oat hulls can be used as a functional ingredient in food formulations. They can serve as a bulking agent, thickener, or texturizer in various baking applications.

Oat hulls can also be used in gluten-free formulations to improve texture and structure.

They are often used as a component in animal feed, providing fiber and bulk to the diet.

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Oat Hulls Distributor & Supplier Information

For questions regarding oat hulls pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form

Information About Oat Hulls

Oat hulls are used in cereals, granola bars, baked goods, animal feed, and beverages to add fiber and texture.

Oat hulls are used as a source of dietary fiber, a natural thickener, contributing to texture and nutritional enhancement of products.

AppearanceThin, outer layers, light in color, pale tan or light brown.

Taste: No distinct taste

Texture: Coarse and fibrous

About AIFI - An Oat Hulls Supplier & Distributor

American International Foods, Inc. is a leading oat hulls supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of oats distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality oats at competitive prices.