Fondant

What is Fondant?

Fondant is a sugar based confection product, often used in cake decoration and various other edible sculpting applications.

← Back to Miscellaneous Ingredients


Fondant Distributor & Supplier Information

For questions regarding fondant pricing, fill out the price request form linked below. For complete technical specifications and other inquiries, please contact one of our sales representatives.

Contact A Sales Rep Price Request Form


Information About Fondant

Application
Primarily used in cake, dessert, and pastry decoration.

Formulation
Fondant is a sugar paste made up of multiple ingredients, some of which are sugar, glucose syrup, glycerin, and gelatin.

Specification
Appearance: Smooth, glossy finish. Color can vary with dyes.

Taste: Neutral

Texture: Soft and pliable


About AIFI - A Fondant Supplier & Distributor

American International Foods, Inc. is a leading fondant supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network and our reliable just-in-time deliveries, we can supply your business with high quality ingredients at competitive prices.