Guava Puree

Guava puree has emerged as a versatile and flavorful ingredient in the food and beverage manufacturing industry. With its vibrant color, tropical aroma, and delightful flavor profile, guava puree offers a range of possibilities for creating delicious and innovative food and beverage products.

Application

Guava puree adds tropical flavoring to food and beverage products, including fruit juices, smoothies, ice cream, yogurts, cocktails, sauces, baked goods, and other products. The sweet and tangy flavor profile adds a unique and refreshing twist to products.

Formulation

Guava puree, derived from ripe guavas, undergoes a careful process of extraction and blending to create a smooth and thick puree. This puree captures the essence of fresh guavas, allowing manufacturers to infuse their products with tropical fruit flavoring. Guava puree is also high in vitamins C and A, dietary fibers, and antioxidants adding numerous health benefits to products.

Specification

Appearance: Variable depending on type of guava used but will generally be light yellow to pink, sometimes even orange.

Consistency: Smooth and uniform with a thick and velvety texture. Free from lumps, fibers, and particulate.

Flavor: Sweet and tangy – similar to ripe guavas.

American International Foods, Inc. is a leading guava puree supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.