Canola Oil

Canola Oil

Canola oil, recognized for its light flavor and versatility is widely used in the food and beverage manufacturing industry.

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Canola oil is commonly used in baking, salad dressings and marinades, food processing, confections, snack foods, spreads, and many more.

Canola oil extends the shelf life of products, improves texture and consistency, imparts a neutral flavoring, it serves as an emulsifier, a releasing agent, and more.

Appearance: Light green to yellow in color 

Solubility: Its solubility properties make it a good carrier for oil-soluble flavors, colors, and other ingredients.

American International Foods, Inc. is a leading canola oil supplier with an additional full service portfolio of over 2500 food and beverage ingredients. We offer one of the most extensive lines of food and beverage ingredients distributed to manufacturers and processors in the food, beverage, pet food, health and nutrition sectors. With a strategic nationwide warehouse network, we can supply your business in an efficient manner at a low cost. Our passion for delivering innovative solutions and developing unique partnerships allows us to ensure that we meet customers’ unique needs and help them solve complex problems.